Please be advised that measurements are approximate. I tend just to toss stuff in, especially with things I make often.
1 lb ground beef
1/2 a large onion, chopped
2 tsp minced garlic
1 tsp basil
1 tsp oregano
dash black pepper
1 can diced tomatoes, undrained
2 or 3 cups jarred spaghetti sauce (depending on how saucy you like it)
Brown ground beef. Drain and set aside. Saute onions and garlic, then add beef back to the pan. Add the can of tomatoes, spices and sauce. Simmer on low until heated through. Serve over hot pasta.
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